I know, how much kale can this World take without going bananas forevermore. But trust me, this one is a keeper, and I go back to it frequently because it is simply super tasty. What I love about kale as a green, is that it is sturdy enough to take a bit of heat, yet […]
Raw Cacao Frozen Holiness
Slow Roasted Spiced Pumpkin Seeds
Ever wondered about what to do with those pesky sticky pumpkin seeds when making a pumpkin soup? Well, here is one solution. As you peel and de-seed the pumpkin, scoop out the seeds into a colander over the sink. Remove the excess pumpkin flesh that tends to hang onto the seeds (the house) with your […]
Charlotte’s Cacao, Fruit & Nut Strips
Almond Brussels Sprout
This little side dish, although it can perfectly be eaten as a meal, is a Greek ‘hand-me-down’ recipe that was passed to me by a most gorgeous Greek Mama, ptui ptui, and which I have massaged a little bit to suit my own dietary preferences. Needless to say, I encourage you to use the most […]
Raw Pistachio Chocolate
Although this is a variant of the already blogged raw chocolate recipe, I decided to post it separately as I changed the ingredients a bit…and because I got a lot of interest from the photo I posted on social media. Once you become familiar with how to make your own raw chocolate, this is likely […]
Raw Chilli Chocolate
Feel like making something sweet without exploiting your entire pantry nor putting yourself at risk of utter gluttony? This easy and incredibly simple recipe will keep you safe from any of that. My raw cacao is super rich in plant based essential fatty acids which are important to keep our bodies healthy, youthful and free […]
Raw Vegan Chocolate
Making your own chocolate is both easy and fun. The best part being that you are actually eating a treat that is nutritious at the same time, not just an indulgence. You can get as creative as you want here, using this recipe as your platform adding whatever other ingredients you see fit such as […]